The concept behind this locally owned and operated restaurant is to offer great craft beer, wine and modern comfort food. Husband and wife team, Angelo and Kelly Cavazos both have a passion for great food and craft beer.
“Hop & Vine’s menu goes far beyond your typical pub fare,” says owner, Angelo Cavazos, “Our food and drink menus were designed to provide perfect pairings. We want to provide choices that span from the traditional to more adventurous.” The craft beer menu showcases a variety of styles from Texas breweries.
The rotating food and drink menus, as well as the intimate atmosphere make Hop & Vine a perfect date night destination or a relaxing evening with friends.
Bring your Valentine to Hop & Vine for our special prix fixe dinner, crafted with love. 3 courses for $40. Available starting Friday 2/9 through Valentine's Day. This will be the exclusive menu on Valentine's Day. Reservations are available on our website or by calling, 210-878-4071.
Choose one for each course: First Course Caprese Salad Shrimp Diavolo Seasonal Mushrooms
Second Course Giant Spinach and Ricotta Raviolo w/ Poached egg Red wine Scallops w/ Smoked Bacon Risotto and Arugula Ratatouille w/ Chicken (without as veggie option) Pork Tenderloin w/ Parm and Garlic Potatoes and Greens
Third Course Limoncello Panacotta or Chocolate Torte
3 Wine Pairings $25 *Menu Subject to Change.
Email Kelly at email@example.com if you would like to arrange for roses or chocolate strawberries waiting for you upon arrival.
Hop & Vine
Alamo Ranch 5619 W Loop 1604, San Antonio, Texas (210) 878-4071
Hop & Vine can accommodate corporate or private event up to 50 people. We look forward to working with you to create a memorable event for you and your guests. We have several options to help design the style of party you are looking for, whether it be a cocktail style party with appetizers or a multi-course extravaganza.