Celebrate Mom by giving her the gift she wants most of all - time with you! We will be serving a full brunch buffet featuring all your favorites such as bacon and eggs, fresh cream waffles, and some special features like our cedar planked salmon.
Adults $25 Children 12 and under $10
Reservations are highly suggested. Full menu available soon.
Aphrodisiac: A food or drink believed to stimulate desire.
Join us on Valentine’s Day as we present a very special Prix Fixe menu featuring a selection of dishes inspired by Aphrodisiacs.
Reservations Highly Recommended. This menu will be served EXCLUSIVELY on Valentine’s Day.
$40 per person, plus tax and gratuity. Wine Pairings available for an additional $25,
Culinaria is a non-profit organization promoting San Antonio as a premier wine and food destination. From January 22-February 2nd, we will be offering special prix fixe menu’s with a portion of the proceeds going to benefit Culinaria. Lunch features 3 courses for $15. We have selected 4 courses for our dinner menu for $35. Wine flights and pairing available.
Reservations aren’t required but are a good idea! Call us at 210-878-4071 or click the reservation link on our homepage.
***We will be serving these menus exclusively during lunch and dinner from January 22-February 2.***
Come see us from 10am-2pm tomorrow for a New Year’s Brunch!
Join us for a special dinner to ring in the New Year. You will be welcomed with a glass of champagne, followed by a luxury multi-course tasting menu with choice of entree.
To help you ring in the New Year at your final destination, we will send you off with some special celebratory goodies.
$65 per person plus tax and gratuity
Hop & Vine New Year’s Eve Tasting Menu
Bloody Mary Shrimp Cocktail | Vodka Shot
Asparagus | Smoked Garlic Puree | Hollandaise
Salmon Gravlax | Preserved Lemon | Arugula
Burrata | Stewed Balsamic Tomatoes
Smoked Pork Belly | Blackberry Vinaigrette
Entree Selection served with fondant potatoes and vegetables
Prime Rib with Port and Stilton au Jus
Roasted Duck Breast
Stuffed Leg of Lamb
Champagne Chicken with Mushrooms
Acorn Squash with Leeks, Apples and Chestnuts
Dessert Tasting Plate
Pear Frangipane with Cream | Chocolate Pave with Bourbon Raspberry Coulis |
Mojito Sorbet with Rum
Celebrate our Second Anniversary with us with a 5 course dinner paired with some mighty fine beers from our friends at 8th Wonder Brewing.
This menu will be served exclusively on Tuesday, July 17 between 7-9pm.
For reservations, visit our website at www.hopandvinesa.com, or calling 210-878-4071 to secure your spot.
$50 for 5 courses and 5 beer pairings.
Photo credit: Shane Cook
Hop & Vine will be serving up brunch this Father’s Day from 10:00 AM until 3:00 PM. Enjoy an “All-U-Can-Eat" brunch buffet with items ranging from Bourbon Smoked Brisket, Thick Sliced Bacon and French Dip Sliders to all the usual favorites such as Scrambled Eggs, and biscuits and gravy. $30 for adults, $10 for children. Be sure to come hungry, and don’t forget to top off the meal with $5 Bloody Marys and $4 Mimosas. For reservations, visit www.hopandvinesa.com or call 210-878-4071.
Full Father's Day menu coming soon!